Meghna’s Food Magic

Atta Ladoo Recipe – Wheat Flour Laddu Recipe | आटे के लड्डू बनाने का सबसे आसान तरीका | Sweets Recipe

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Atta Ladoo Recipe – Wheat Flour Laddu Recipe | आटे के लड्डू बनाने का सबसे आसान तरीका | Sweets Recipe

Took few minutes to make this unbelievably simple yet delicious Atta Laddoo. Best part sugar is replaced with jaggery powder. With flavors of cardamom and ghee and crunch of dry fruits; I am sure Ganpati Bappa will love this Bhog.

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Difficulty: Beginner Servings: 4

Ingredients

Instructions

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  1. Method

    • Heat a pan add ghee and cashews nuts, almonds and pistachios fry for 10 to 15 seconds.
    • Than add whole wheat flour roast till get golden brown colour.
    • After that take it in a bowl add raisins, jaggery powder and cardamom powder and mix it well and cool slightly.
    • Grease palm with ghee
    • After that Take a batch of mixture and shape it in to round make laddoos.
    • Coat it in almond and pistachios.

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