Bread And Butter Pudding Recipe

Learn how to make different Recipe with chef Meghna.

  • VIDEO LINK
  • POSTED DATE
    28-Sep-2019
  • COOK TIME
    30 Mins
  • COOKED BY
    Chef Meghna
  • SERVING
    2-3 People

Ingredients

1 loaf of a-day old Brown or White Bread
(Take thick slice bread for better results)
8 eggs
200 ml cooking cream
100 ml milk
1 tsp Vanilla
A pinch of cinnamon
Walnut chopped
Almond chopped
5 tbs Brown Sugar
3 tbs Salted Regular Butter

Method

Method:
Preparation time : 30 minutes
Serving : for the family

To make egg mixture-
Add eggs, cooking cream, milk, sugar, cinnamon & vanilla essence
mix them well

To make the pudding-
In a baking tray, arrange buttered slice breads
sprinkle chopped walnut & almond
pour the egg mixture on top
keep it aside for 10 minutes
(Bread should soak the custard nicely)
Bake it for 20 minutes at 180 degree in the oven
Bread Butter Pudding is ready, garnish with chopped almonds
Enjoy Christmas with this Bread Butter Pudding any time of the day

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