Chocolate Sandesh Rolls Recipe

Celebrating festivals by combining traditions of Sondesh with Chocolate biscuits. Must try.

Ingredients

My Secret

How to make?

Take a mixing bowl, add 1 packet Oreo biscuits chura in it (seperate cream from biscuits, grind and make a fine powder).
Add 1.5 tbs chocolate sauce in it mix it well and kneed it well like atta consistency.
Heat up the pan, pour some ghee in it.
Add 200 gm paneer (mash it well then add).
Add 1.5 tbs condensed milk.
Add 1/2 tsp vanilla essence, mix it well until you get a thick consistency.
Turn off the stove and rest it to bring it to the room temperature.
Further take a baking tray, place a cling film on it.
Transfer the Oreo mixture on it and spread it making a thick layer.
Then make a cylindrical shape of paneer mixture, place it on Oreo mixture layer.
Roll Oreo mixture layer over paneer mixture with the help of cling film.
Wrap it and keep this roll in refrigerator for 3-4 hours.
Remove the roll from refrigerator and cut it into pieces.
So here’s your Deliciously Yummy, Fusion Oreo Sondesh Rolls ready!!!