Eggless Brownie Recipe

Eggless Brownie Recipe

How to Make Eggless Brownie ?

If you are craving something chocolaty and yummy you have come to the right place. Egg-less Brownie recipe is pure indulgence and they are dangerously addicting. And they are really easy to make at home. Serve them with tea, coffee, as a dessert, or with vanilla ice cream. This Eggless chocolate brownie will leave you licking your fingers and wanting more.

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Ingredients

My secrets

  • Melted Chocolate 3/4th Cup (Use Measure Cup)
  • Butter at Room Temperature 1/2 Cup
  • 1.1/2 Cup Maida (Plain Flour)
  • 1 tsp Baking Powder
  • 1 cup Castor Sugar
  • 1 tsp Vanilla Essence
  • 1 tsp Coffee Powder (optional)
  • 1/2 cup milk.
  • Handful of Walnuts.
  • Oil for greasing the baking tray.
  • Butter paper to line the baking tray.

Method

How to make?

  • In a bowl, take melted chocolate 3/4th Cup.
  • Add butter at Room Temperature half cup
  • Since chocolate is warm, the butter will melt easily.
  • Mix it nicely.
  • Preheat oven at 180 degrees for 10 minutes pre-heating.
  • We will bake brownie for 18-20 minutes.a
  • Add mixture of 1.1/2 Cup Maida & 1 tsp Baking Powder.
  • Mix it.
  • Add 1 cup Castor Sugar.
  • Mix it well.
  • Add 1 tsp Vanilla Essence.
  • Mix it well.
  • I love mixing coffee flavor with chocolate.
  • Coffee enhances the chocolate flavor.
  • So will add 1 tsp of coffee powder.
  • The mixture is still stiff.
  • Add 1/2 cup of milk
  • Mix it well.
  • Take Walnuts & Chop them.
  • Don’t finely chop. Leave chunks.
  • Mix walnuts into the batter.
  • Have kept the Baking Tin ready, by greasing with oil & lined with butter paper.
  • Butter paper helps in de-molding brownie post-baking.
  • Pour the mixture in the baking tray.
  • Spread it evenly.
  • Put the tray in the oven for 20 minutes at 180 degrees temperature.
  • Take out the tray from the oven.
  • Let it come to room temperature.
  • Now de-mold it. It will come out very easily.
  • Eggless Walnut Brownie is ready.
  • Serve it a little warm and with ice-cream or have an eggless brownie recipe with black coffee.
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