Eggless Pancakes Recipe From Scratch

Learn how to make different Recipe with chef Meghna.

  • VIDEO LINK
  • POSTED DATE
    14-Nov-2019
  • COOK TIME
    25 Mins
  • COOKED BY
    Chef Meghna
  • SERVING
    2-3 People

Ingredients

1.1/2 cup All purpose flour (maida)
1 tbs Baking powder
1/2 tsp Baking soda
1/4 cup Powder sugar
Salt
1.1/4 cup Warm milk ( or fresh butter milk)
2 tbs Oil ( or butter)
Fresh fruits for serving
Honey or maple syrup to drizzle
 

Method

In a mixing bowl, take all the dry ingredients maida, baking powder, baking soda, salt, and powder sugar.
Mix them well
In a another bowl, Add oil or butter in to the warm milk.
Add the milk and oil mixer in to the dry mix. Mix the batter till you see no lumps.
Heat a flat pan and wipe the pan with little oil. (Make sure you keep the flame  on low)
Take one scoop of batter and pour it over hot pan.
When u see bubbles on top of pan cake then flip it to other side and cook it for 5 to 7 minutes on each side.
Serve these pancakes with some fresh fruits and honey.

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