Lauki Ki Thalipeeth

Lauki Ki Thalipeeth

    Lauki Ki Thalipeeth

    Thalipeeth Recipe. It is a healthy breakfast Recipe. Do try this Recipe. My favorite. The best part it’s so easy and quick to make at home.

    Preparation Method of Lauki Ki Thalipeeth

    Ingredients

    Recipe's Secrets

    • 150-200 gm bottle gourd (lauki).
    • A small piece of carrot.
    • Some finely chopped coriander.
    • Some finely chopped spring onion/ 1 small dry onion.
    • Some finely chopped green chillies (as per taste).
    • 2 finely chopped garlic cloves.
    • 1/2 tsp turmeric powder.
    • 1 tsp coriander powder.
    • 1 tsp Kashmiri chilli powder.
    • Some white sesame seeds (safed til).
    • 1/2 tsp cumin seeds (jeera).
    • 1 tsp roasted crushed coriander seeds (dhaniya).
    • Salt as per taste.
    • 1.5 – 2 tbs rice flour.
    • 1.5 – 2 tbs gram flour (besan).
    • 1/2 cup wheat flour.
    • 1/2 cup bajra (pearl millet) flour.
    • Water (if required)
    • Oil (for frying).

    Method

    How to Prepare?

    • Take a mixing bowl, add approx 150-200 gm shredded bottle gourd (lauki).
    • Add a small piece of shredded carrot.
    • Add some finely chopped coriander.
    • Add some finely chopped spring onion/1 small dry onion.
    • Add some finely chopped green chillies (as per taste).
    • Add 2 finely chopped garlic cloves.
    • Add 1/2 tsp turmeric powder.
    • Add 1 tsp coriander powder.
    • Add 1 tsp Kashmiri chilli powder.
    • Add some white sesame seeds (safed til).
    • Add 1/2 tsp cumin seeds (jeera).
    • Add 1 tsp roasted crushed coriander seeds (dhaniya) and mix it well.

    Watch Lauki Ki Thalipeeth Recipe Video

    Find same video on YouTube Channel Too: https://www.youtube.com/watch?v=PCIEqMhJaEs.

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