Meghna’s Food Magic

Bread Malai Roll | ब्रेड मलाई रोल रेसिपी | Malai Roll | malai bread roll | instant rabri malai roll

Malai bread roll Recipe
bread malai roll pinit

Bread Malai Roll | ब्रेड मलाई रोल रेसिपी | Malai Roll | malai bread roll | instant rabri malai roll

Easy, Quick anddelicious. Just what I want to have on a Summer evening .. and how? Well, absolutely Chilled. Enjoy Bread Malai Rolls.

bread malai roll Pin Recipe
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Servings: 4

Ingredient

Instructions

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  1. Method

    • Heat the pan to make Rabdi
    • Add 1/2 ltr Milk 
    • Let the milk boil on medium heat
    • Further take a mixing bowl to make stuffing
    • Take approx 100 gm Paneer
    • Add 1/2 spoon Milk (to soften the paneer)
    • Mash with the help of spoon
    • Add 2 spoon Sugar (or as per taste)
    • Add some finely chopped Dryfruits
    • Mix it well and keep aside
    • Further check milk and add 3 tbs Sugar in it
    • Add 2-3 Cardamom Powder (Elaichi)
    • Add Saffron Strands, soaked in Milk
    • Boil rabdi another 10 min or until it turns thicker
    • Transfer rabdi in a bowl and let it cool down 
    • Further to make rolls, take a Bread Slice
    • Brush some milk on it
    • Add stuffing on it and roll the bread over stuffing making a cylindrical shape roll
    • (Make more rolls with the same procedure)
    • Place all rolls in a serving plate
    • Pour rabdi on it
    • Garnish with some Dryfruits
    • Enjoy your Deliciously Yummy Bread Malai Rolls.

     

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