Mango Shrikhand

Mango Shrikhand Recipe Video

Mango Shrikhand Recipe

Sometimes I wonder why the simplest recipes are the tastiest one too. Take for an example, Mango Shrikhand, which is just 3 ingredients but we all wait for Summer to arrive so that we can make Mango Shrikhand. Enjoy.

How to make Mango Shrikhand ?


  • 1 cup hung curd (dahi ka chakka).
  • Approx 3 tbs fresh mango pulp.
  • 1.5 tbs powder sugar (or as per taste).
  • Some finely chopped mangoes.
  • Some pistachios for garnishing.


How to make?

  • Take a mixing bowl, add approx 1 cup hung curd (dahi ka chakka – hang thick dahi overnight in refrigerator in a muslin cloth to drain water).
  • Add approx 3 tbs fresh mango pulp and mix it well.
  • Add 1.5 tbs powder sugar (or as per taste) and mix it.
  • Add some finely chopped mangoes.
  • Take it in a serving bowl, top with some chopped mangoes and pistachios.
  • Keep it in the refrigerator for 2-3 hours for thickness.
  • Serve this Lucious Mango Shrikhand chilled!!!

Recipe Video for Mango Shrikhand

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