No Bake Eggless Mango Tart Recipe


    Eggless No Bake Mango Chocolate Tart Recipe

    Mango Tart Dessert Recipe – no bake, no-cook, no eggs easy recipe. A picture is worth a thousand words.. and a video is worth ten thousand words. But a dessert like this makes you forget all the other pictures and video. Enjoy Mango Tart !

    How to make Eggless No Bake Mango Chocolate Tart ?


    Recipe's Secret

    • 1 small Marie biscuit (digestive biscuit).
    • 2 tbs butter.
    • 2 elaichi (cardamom) powder.
    • 125 gm melted white chocolate.
    • 1 tsp warm milk.
    • 2 tbs fresh cream
    • 1/2 cup whipped cream.
    • 2 mangoes thinly cut as shown in video.
    • Some cranberries.
    • Some pisatchio.


    How to make Eggless Mango Tart?

    • In a bowl, take crushed Marie biscuit.
    • Add 2 tbs butter
    • Add crushed 2 cardamom (elaichi) powder.
    • Mix well.
    • Spread it evenly in a lose-bottom tart pan.
    • Make sure sides are covered well.
    • Place the tart in the freezer for 15 minutes.
    • Meanwhile, prepare filling.
    • In a bowl, take 125 gm melted white chocolate.
    • Add 1 tsp warm milk so that chocolate doesn’t get firmed up.
    • Add 2 tbs fresh cream
    • Keep mixing it
    • Now your chocolate ganache is ready.
    • Add 1/2 cup whipped cream into white chocolate ganache
    • Mix well.

    Its Not Done now Continue with the following steps

    • Pour the filling onto the crust
    • Spread it nicely and place the tart plate in a freezer for 1 hour.
    • Cut mangoes in thin slices and arrange them on the mango tart as shown in video
    • Garnish with cranberries and pistachio
    • Place it back into the fridge for 15 minutes to set
    • Enjoy No-bake No-cook No-eggs – Mango Tart.

    Watch Mango Tart Recipe Video

    YouTube Video available for same recipe:

    Also try Instant Mango Dessert at home.

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      Recipe Reviews

      Avarage Rating:
      • 10 / 10
      Total Reviews:( 1 )
      • Jack Black

        Fantastic Recipe here. You must try for this recipe.

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