Pizza Patty

• Take 4-5 boiled potatoes and grate them

Tip: Always after boiling potatoes keep them in the fridge so that when you use them for shallow fry they don’t absorb too much oil.

• Add 1 tbs cornflour.
• Add 3 tbs bread crumbs.
• Add some salt.
• Add pizza seasoning.
• Add 2 fresh chillies finely chopped.
• Now mix the dough and keep it in fridge for some time.
• In a bowl take 2 tbs pizza sauce, add 1 small onion finely chopped.
• Add some boiled sweet corns.
• Add 1/2 capsicum finely chopped.
• Add some salt and some pizza seasoning
  don’t make this too liquidiy else it will come out of patty when you shallow fry.
• If you don’t get pizza sauce, you may take tomato ketchup.
• Add few basil leaves.
• Stuffing is ready.
• Now next step is to flavor the breadcrumbs for coating.
• Take 3 bread slices and crush them in a mixie to make bread crumbs.
• Add some finey chopped garlic and some chopped basil leaves.
• We are now ready to fold the patty.
• Take out the potato dough
  and take out big roundels and flatten it with hand.
• Fill the pizza stuffing, add some mozorrella cheese.
• Apply some oil in the hand & Fold the potato patty.
• Cover it with breadcrumbs mix first time.
• And place the patty in fridge for 15 min so that it gets firmed and tight.
• Time to shallow fry.
• Add 2 spoon oil in the pan (You may use butter instead).
• Now once more roll the patty in the bread crumbs and place in the pan and shallow fry both sides till you get golden color.
• Use little oil on top as well before turning the patty.
• After flipping the patty immediately place some cheese on top of the patty; it will automatically melt with heat.
• Pizza Patty are ready; enjoy hot and you will see cheese strings in the middle when you open the patty.
• This tastes exactly like Pizza.