Roasted Makhana Recipe

Roasted Makhana Recipe

How to make Roasted Makhana ?


  • 2 tbs Oil.
  • Few Curry Leaves.
  • 2 cup makhana (lotus seeds).
  • Salt per taste.


  • Heat up a pan.
  • Add 2 tbs Oil.
  • First fry curry leaves.
  • Keep them aside for garnishing.
  • Now add 2 cup makhana.
  • Sprinkle some salt.
  • Now add curry leaves.
  • We want to dry roast makhana on slow flame.
  • Once roasted, add smoked paprika.
  • Mix it well
    Serve it warm in a bowl.
  • Garnish with fried curry leaves.

Gluten-Free, High Fibre, and Super Healthy. Enjoy Roasted Smoked Paprika Makhana – anytime healthy snack.

Watch Roasted Makhana Recipe

Also try Veg Frankie Recipe.

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