Soya Kebab Recipe

Soya Kebab Recipe

    Soya Kebab Recipe

    Lots of protein, and very little oil – This Soya kebab will give you restaurant experience right at home.

    Check complete ingredients and methods to make Soya Kebab Recipe.

    Also check Punjabi Dal Makhani Recipe

    How to make Soya Kebab Recipe ?

    Ingredients

    Ingredients used to Make

    • 2 cup soya chunks.
    • 2-3 fine lyc chopped chillie.
    • 1 finely chopped onion.
    • finely chopped ginger and garlic
      coriander leaves
      mint leaves.
    • 1.5 tsp garam masala.
    • 2 tsp red chilli powder.
    • 1 tsp haldi powder.
    • 1.5 tsp dhaniya powder (coriander seeds powder).
    • 1/2 tsp roasted cumin seeds powder.
    • 3 tbs dry roasted besan.
    • 1 lemon juice.
    • 2 tbs oil.

    Methods

    How to Make?

    • Take 2 cup soya chunks.
    • Boil them in salted water for 5-6 min.
    • Strain water out of it.
    • Wash it with cold water 2-3 times.
    • After boiling 2 cup soya chunks will become 3 cup in size
    • It will be like a sponge.
    • Squeeze water out.
    • Churn it in mixie.
    • Avoid adding water into mixie.
    • In mixie chutney jar, churn it in small quantity.
    • Add finely chopped onion.
    • Add 2-3 finely chopped chilli.
    • Add finely chopped ginger and garlic.
    • Alternatively you can add ginger garlic poste too.
    • Add coriander leaves.
    • Add mint leaves finely chopped (optional).
    • Go easy with salt as chunks were boiled in salted water.
    • add dry masalas
    • 1.5 tsp garam masala.
    • 2 tsp red chilli powder.
    • 1 tsp haldi powder.
    • 1.5 tsp dhaniya powder (coriander seeds powder).
    • 1/2 tsp roasted cumin seeds powder.
    • You can add chopped vegetables as well
      take Dry Roasted besan.
    • Alternatively you can take plain maida or bread crumbs.
    • Add 3 tbs dry roasted besan.
    • Add 1 lemon juice
      If you feel batter is liquidy, you can add aamchur powder.
    • Form Kebab shape on a stick.
      And make some in tikki shape.
    • In a pan take 2 tbs oil.
    • Soya chunks and Besan have lots of protein.
    • I am doing shallow fry, but you can deep fry too.
    • Cook from all sides.
    • You can cook on barbeque or open grill with oil brush.
    • Kebabs are ready
    • Garnish with coriander leave.
    • And serve with green chutney.

    Watch Soya Kebab Recipe Video

    Watch Recipe video on YouTube too: https://youtu.be/Fz00XUX8zf8.

    Try Methi Thepla Recipe this time.

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