Thai Green Curry Recipe

Learn how to make different Recipe with chef Meghna.

Thai-Green-Curry-Recipe

  • VIDEO LINK
  • POSTED DATE
    28-Sep-2019
  • COOK TIME
    37 Mins
  • COOKED BY
    Chef Meghna
  • SERVING
    2-3 People

Ingredients

2 tsp Oil
1 tsp chopped Garlic
1 1/2 tsp Thai Green Curry Paste
1 small chopped Onion
Salt as per taste
1/4th cup mixed green beans and carrots chopped
Baby Brinjals (Optional if you don't get it from market it's fine)
1 Fresh Red Chilli (non-spicy)
1/2 cup Coconut milk
1/4th cup Broccoli chopped
1.1/2 cup cooked Jasmine Rice (Take 1 day old rice for better taste)
Some coriander chopped.

Method

From the lands of rising Sun, Thailand, bringing you the flavours of famous Thai cuisine - Thai Green Curry Rice - a perfect one pot meal to go anytime of the day. Delicious and Mouthwatering - super easy and quick to make.  Love M #ChefMeghna #ThaiCuisine #GreenCurryRice #OnePotMeal

Method:

Heat the pan
Add 2 tsp Oil
Add 1 tsp chopped Garlic
Let it get cooked for a while
Add 1.5 tsp Thai Green Curry Paste
Let it get cooked with oil and garlic to get nice aroma
Now add 1 small onion chopped
Add salt per taste
Let onion get cooked till they become tender
Add 1/4th cup mixed green beans and carrots
Add some baby brinjals (optional)
Add 1 chopped non-spicy red chilli
It gives nice colour & aroma to dish
Cover the pan and let it cook till vegetables get tender
Now add 1/2 cup coconut milk
Add chopped 1/4th cup broccoli
Take 1.1/2 cup boiled Jasmine Rice
Non-vegetarians may add boiled or grilled chicken at this stage
You may also add egg at this stage
Lastly add some coriander 
Mix it well
Do the platting with inverted bowl shape of rice
Add some noodles fried to eat with rice.
Topple with coriander and chilli wedges.
One Pot Thai Green Curry Rice is ready.

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